Ingredients: 1/3 cup brown sugar, packed 1/4 cup soy sauce 1 tablespoon sesame oil 1/2 teaspoon crushed red-pepper flakes, or more to taste 1/4 teaspoon ground ginger 1 tablespoon vegetable oil 3 cloves garlic, minced 1 pound ground beef 2 green onions, thinly sliced Cooked rice, for serving Directions: In a small bowl, whisk […]
Continue readingCategory Archives: International Cuisine
Different culture, different cooking tradition, and practices. Each cuisine involves food preparation in a particular style, of food and drink of particular types, to produce individually consumed items or distinct meals. Preparing food has always been associated with arts- Food Styling as one of it. Browse web and food artist, and you’ll get what you want. Religious food laws are also appended to culinary practices.
The Canadian Pizza Grilled Cheese
Ingredients: 2 Slices of Bread (I used Focaccia) Butter 1-2 Tbsp. Pizza Sauce 2-4 Slices of Mozzarella Cheese 2 Slices of Bacon 2-3 Mushrooms (sliced) 1-2 Slices of Pepperoni Pinch of Oregano Directions: Start off heating a pan to medium heat, and cooking your bacon until desired crispness, then sauté your mushrooms in […]
Continue readingTunisian Vegetable and Chickpea Tajine
Ingredients 100 g (½ cup) dried chickpeas, soaked overnight in cold water Olive oil 1 onion, diced 1½ tsp. sweet paprika 1½ tsp. chilli powder 2 tsp. ground cumin 2 tsp. ground coriander 1 tsp. ground white pepper 2 carrots, cut into 3 cm chunks 8 small potatoes, peeled and cut in half 2 parsnips, […]
Continue readingIndian Palak Paneer
Enjoy Indian dish with the whole family! “Palak Paneer (Indian Fresh Spinach with Paneer Cheese)” INGREDIENTS SERVINGS 6 2 (5 ounce) bags Baby Spinach 1 large onion 1⁄4 teaspoon cinnamon 1⁄4 teaspoon ground cardamom 1 teaspoon ground ginger 1⁄2 teaspoon chopped garlic 1⁄2 cup chopped tomato 3 tablespoons plain yogurt 1 tablespoon coriander powder 1⁄2 […]
Continue readingNorth African Meatballs
Ingredients For the North African Sauce: 2 tablespoons olive oil 1/2 small onion, diced 2 cloves garlic, chopped 1 lemon, zested 1/2 cup pitted and chopped briny olives 1/2 cup white wine 1/4 cup chicken stock or broth 1 (14-ounce) can crushed or diced tomatoes 1 teaspoon light brown sugar 1/2 teaspoon dried red pepper […]
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